Thursday, January 27, 2011

Meatball Potato Soup

Three posts in one day...gosh, if I was this productive living my life I would have graduated college, finished my quilt and been my ideal weight by now... any-who...with tons of batter left from making spinach chicken nuggets for pumpkin earlier, I decided to make meatballs. As I added breadcrumbs to the moist batter from earlier, it occurred to me that I would love some soup. I rolled the batter into little balls and baked it at 350..For the soup..I came up with this.


Meatball Potato Soup..simple, filling and delicious..

All I did was cut up two large potatoes and a small onion. I barely covered them with water in a small soup pot, covered it and left it to boil..as I waited I made Sephy's dinner...


She had purple potatoes, two slices of beet, two carrots and two meatballs...she eats healthier than I do!!

When the potatoes are soft and falling apart...I added some milk..and a cube of chicken bullion. When the milk was heated, I added the meatballs and I was done..I topped it off with some green onion and slices of beet. Sephy ended up eating most of mine..and ended up with the bowl on her head...which led me to the conclusion: if I'm serious about this blogging thing I need a better camera..till next time.

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