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Friday, April 8, 2011
Friday, April 1, 2011
Fruit Crisp or Crumble
A simple recipe for when unexpected guest show up for dinner.
Mix:
Oats
Flour
Brown Sugar
Cinnamon
Nutmeg
Soft Butter
The oats and brown sugar should be equal amounts and the flour should be equal to the oats and brown sugar...so like 1/4 cup oats, 1/4 cup br sugar..1/2 cup flour...sprinkle the cinnamon and nutmeg to taste and about a stick of butter, when its all mixed it should look...crumble-y..
Pat half the mixture into the bottom of your chosen baking dish..
Add: Frozen Berries, Fresh Berries, Apple, Nuts, anything really.....for me it's a great way to use baby's leftover fruit...
Sprinkle the leftover flour mixture on top. Bake at 400 until it you smell it. Enjoy..can be served with Ice
Cream!!!
Mix:
Oats
Flour
Brown Sugar
Cinnamon
Nutmeg
Soft Butter
The oats and brown sugar should be equal amounts and the flour should be equal to the oats and brown sugar...so like 1/4 cup oats, 1/4 cup br sugar..1/2 cup flour...sprinkle the cinnamon and nutmeg to taste and about a stick of butter, when its all mixed it should look...crumble-y..
Pat half the mixture into the bottom of your chosen baking dish..
Add: Frozen Berries, Fresh Berries, Apple, Nuts, anything really.....for me it's a great way to use baby's leftover fruit...
Sprinkle the leftover flour mixture on top. Bake at 400 until it you smell it. Enjoy..can be served with Ice
Cream!!!
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