Friday, April 1, 2011

Fruit Crisp or Crumble

A simple recipe for when unexpected guest show up for dinner.

Mix:

Oats
Flour
Brown Sugar
Cinnamon
Nutmeg
Soft Butter

The oats and brown sugar should be equal amounts and the flour should be equal to the oats and brown sugar...so like 1/4 cup oats, 1/4 cup br sugar..1/2 cup flour...sprinkle the cinnamon and nutmeg to taste and about a stick of butter, when its all mixed it should look...crumble-y..

Pat half the mixture into the bottom of your chosen baking dish..

Add: Frozen Berries, Fresh Berries, Apple, Nuts, anything really.....for me it's a great way to use baby's leftover fruit...




Sprinkle the leftover flour mixture on top. Bake at 400 until it you smell it. Enjoy..can be served with Ice
Cream!!!

No comments:

Post a Comment