Monday, February 14, 2011

Valentine Pasta, love for sure.

 Pretty Simple too!
Ingredients:

Half Onion
Some Garlic
A Tomato
Can of Stewed Tomato
Some Red Pepper
Some Thyme
Some Baby Spinach
Ground Turkey
Package of Tri-colored Pasta (this was filled with cheese)
Olive Oil
Salt & Pepper to taste

 Chop all chop-able ingredients..I did not chop the spinach.

 Brown the turkey in olive oil and add garlic and onion.
 When meat is brown add regular tomato and red bell pepper, stir.
 (It starts to stick) add can of stewed tomato, salt, pepper and fresh thyme..or your favorite herb/s.

 It should have just enough liquid to cook the pasta perfectly, finally, stir in fresh baby spinach.

3 comments:

  1. hm. any suggestions on how to cook a single chunk of beef in the oven?
    -sasha

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  2. Yea. let me redirect you toooo........http://www.ezrapoundcake.com/archives/4957 I've made this and it comes out delicious!

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  3. a tried a "recipe" yesterday and next to ruined a pound of good meat. when I start seasoning I don't know how to stop :) won't give up and will try this one next weekend. thanks!

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